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The present review of the literature first provides some general background information to help understand the role of biodiversity in the ecological services provided by natural enemies in controlling agricultural pests, and then examines the agricultural practices that promote these services in agroecosystems and the implementation of conservation biological control. The review highlights the results of studies that are useful for the main crops grown in eastern Canada, excluding field vegetable production.
Organisation : Agriculture and Agri-Food Canada
Auteur(s) : Elsa Étilé, Ph.D.
Date de publication : 07 mai 2014