Antimicrobial Resistance: What a Beef Producer Should Know
Noter que vous pouvez obtenir une traduction des échanges en utilisant la touche CC et la touche en forme de roue de tracteur (paramètres) pour choisir la langue désirée.
A free webinar hosted by NIAA on behalf of the beef checkoff allowed beef producers a unique opportunity to explore antimicrobial resistance in the U.S. and provided a forum to share knowledge around antibiotic stewardship.
Dr. Bob Smith, DVM, led a dialogue around:
-Current state of antimicrobial resistance (AMR).
-Human Health--What’s being done to combat AMR?
-Three areas of focus for beef producers to combat AMR.
-Best practices in engaging around antibiotic stewardship with those outside of the beef community.
Dr. Smith is a veterinarian who provides service to feedlot clients on the high plains. He's been involved in BQA since the early 90’s and is currently the Vice-Chair of the BQA Advisory board. For 25 years, he was on clinical faculty at Oklahoma State University and he’s served as president of the American Association of Bovine Practitioners, the Academy of Veterinary Consultants and the Western Veterinary Conference, and has edited both the Bovine Practitioner and the Veterinary Clinics of North America Food Animal Practice since 1999.
Dr. Smith has engaged in AMR work at local, state, and national levels and brings an unmatched skill-set into this space.
Additionally, we encourage you to read the 2016 Antibiotic Symposium White Paper to gain a national perspective of how stakeholders are working together for better solutions for animal agriculture and human health. Dr. Smith was one of ten beef producers who attended the Antibiotics Symposium on behalf of the beef checkoff last fall, and he’ll be sharing his experiences during this webinar focused on a collaborative and continued dialogue about antibiotic use and antimicrobial resistance.
A free webinar hosted by NIAA on behalf of the beef checkoff allowed beef producers a unique opportunity to explore antimicrobial resistance in the U.S. and provided a forum to share knowledge around antibiotic stewardship.
Dr. Bob Smith, DVM, led a dialogue around:
-Current state of antimicrobial resistance (AMR).
-Human Health--What’s being done to combat AMR?
-Three areas of focus for beef producers to combat AMR.
-Best practices in engaging around antibiotic stewardship with those outside of the beef community.
Dr. Smith is a veterinarian who provides service to feedlot clients on the high plains. He's been involved in BQA since the early 90’s and is currently the Vice-Chair of the BQA Advisory board. For 25 years, he was on clinical faculty at Oklahoma State University and he’s served as president of the American Association of Bovine Practitioners, the Academy of Veterinary Consultants and the Western Veterinary Conference, and has edited both the Bovine Practitioner and the Veterinary Clinics of North America Food Animal Practice since 1999.
Dr. Smith has engaged in AMR work at local, state, and national levels and brings an unmatched skill-set into this space.
Additionally, we encourage you to read the 2016 Antibiotic Symposium White Paper to gain a national perspective of how stakeholders are working together for better solutions for animal agriculture and human health. Dr. Smith was one of ten beef producers who attended the Antibiotics Symposium on behalf of the beef checkoff last fall, and he’ll be sharing his experiences during this webinar focused on a collaborative and continued dialogue about antibiotic use and antimicrobial resistance.