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7209 documents correspondants à votre recherche et/ou filtre(s) sélectionné(s)
17 juin 2016
Site anglais de compilation d'approche pratique en production bovine biologique. Control of Lice and Mange Mites in Cattle [PDF - 116 kB] Animal Welfare Task Force. 2009 Eating quality of meat from organic beef based on crossbred animals - Organic Eprints. 2014 Finishing Organic Beef - Producers Guide - Organic
Alberta. 2013 Gastrointestinal Parasitism in Organic Beef Cattle in the Maritimes [PDF - 216 kB] - OACC. 2007 Guidance for Organic Beef Production: Animal Welfare on Organic Farms [PDF - 77 kB] Animal Welfare Task Force. 2009 Guidelines for Estimating Organic Backgrounding Costs for Feeder Calves [PDF - 7.5 MB] Manitoba Agriculture, Food and Rural Development. 2009 Guidelines for Estimating Organic Cow-Calf Production Costs [PDF - 8.9 MB] Manitoba Agriculture, Food and Rural Development. 2009 Heat Stress in Ruminants [PDF - 321 kB] Animal Welfare Task Force. 2009 Index of Cattle Diseases - Organic-Vet Introduction to Organic Beef Production - Saskatchewan Ministry of Agriculture Management of Pest Flies on Organic Farms [PDF - 232 kB] - Animal Welfare Task Force. 2009 Organic Advantage: Beef Production [PDF - 5.0MB] - Organic Value Chain Roundtable. 2014 Organic and Grass-finished Beef Cattle Production - ATTRA. 2011 Organic Beef Production in Ontario - Ontario Ministry of Agriculture and Food. 2009 Pain management in livestock husbandry: Disbudding and dehorning [PDF - 178 kB]- Animal Welfare Task Force. 2009 Pain Management in Livestock Husbandry: 2. Castration, Branding & Tail Docking [PDF - 141 kB] Animal Welfare Task Force. 2009 Thwart external livestock parasites with prevention, organic controls - Midwest Organic & Sustainable Eductation Service. 2014 Please note that this document was prepared in the USA. Please check with your certifying body before using any of the recommended products. Transitioning to Organic Beef Production [PDF - 275 kB] Midwest Organic and Sustainable Education Service. 2007
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17 juin 2016
Site anglais de compilation de résultats scientifiques en production bovine biologique en anglais. Scientific Results Disease and parasite management Ethnoveterinary medicines used for ruminants in British Columbia, Canada Journal of Ethnobiology and Ethnomedicine (2007) 3:11 Evaluation of organic, conventional and
intensive beef farm systems: health, management and animal production animal (2012) 6: 1503-1511 Grazing management Incorporating native plants into multifunctional prairie pastures for organic cow–calf operations Renewable Agriculture and Food Systems (2011) 26: 114-126 Mixed crop–livestock farming systems: a sustainable way to produce beef? Commercial farms results, questions and perspectives Animal (2014) 8: 1218-1228 The suitability of cool-and warm-season annual cereal species for winter grazing in Saskatchewan Canadian Journal of Plant Science (2007) 87: 739–752 Sustainability of US Organic Beef and Dairy Production Systems: Soil, Plant and Cattle Interactions Sustainability (2013) 5: 3009-3034 Meat production Assessing impacts of organic production on pork and beef quality CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources (2010) 5: 1-13 Comparison of fatty acids in beef tissues from conventional, organic and natural feeding systems in western Canada -Canadian Journal of Animal Science (2015) 95: 49-58 Effect of slaughter season and muscle type on the fatty acid composition, including conjugated linoleic acid isomers, and nutritional value of intramuscular fat in organic beef Journal of the Science of Food and Agriculture (2012) 92: 2428-2435 Fatty acid profiles, meat quality, and sensory attributes of organic versus conventional dairy beef steers Journal of Dairy Science (2014) 97: 1828-1834 Growth, carcass characteristics, and profitability of organic versus conventional dairy beef steers Journal of Dairy Science (2014) 97: 1817-1827 Meat quality and health implications of organic and conventional beef
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17 juin 2016
Site anglais de compilation pratique de pâturage en production biologique Practical Resources Achieving Optimum Pasture Results, Ontario Ministry of Agriculture and Food. 2014 Animal Behavior In and On the Organic Pasture, eOrganic. 2010 Assessing the Pasture Soil Resource, ATTRA. 2010 Behavior Based Grazing
Management: A Plant-Herbivore Interaction Recorded Webinar, eOrganic. 2013 Budgeting and Measuring Pasture Production, Ontario Ministry of Agriculture and Food. 2010 Can I do that on Grass? Ontario Ministry of Agriculture, Food and Rural Affairs. 2014 Developing a Grazing System for Your Organic Farm, eOrganic. 2010 Ecosystem services of biodiversity in organic grasslands, ICROFS. 2011 Frost Seeding to Improve Forage Stands, Ontario Ministry of Agriculture and Food. 2013 Frost Seeding: A Cheap Alternative to Improve Hay and Pasture Land, eOrganic. 2014 Grazed Green Manures, Natural Systems Agriculture. 2010 Grazed Green Manures: Phase 2 - The Next Crop, Natural Systems Agriculture. 2011 Hedging Bets: Legume Mixtures in Pasture, The BHU Future Farming Centre. 2014 Livestock Fencing on Grazing Management Systems, eOrganic. 2010 Multispecies Grazing, ATTRA. 2001 Nutrient Cycling in Pastures, ATTRA. 2001 Pastures: Going Organic, ATTRA. 2006 Paddock Design, Fencing and Water Systems for Controlled Grazing, ATTRA. 2009 Pests in the Organic Pasture, eOrganic. 2010 Rotational Grazing, ATTRA. 2010 Rotational Grazing Primer, Ontario Ministry of Agriculture and Food. 2011 Ruminant Nutrition for Graziers, ATTRA. 2008 Selecting a Pasture Mix, Ontario Ministry of Agriculture and Food. 2010 Spring Pasture Management Tips, Ontario Ministry of Agriculture and Food. 2013, Starting the Pasture Season Ontario Ministry of Agriculture and Food. 2014 Water and Water Systems in the Pasture, eOrganic. 2010
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18 décembre 2017
Guide en production bovine bilologique en Irlande en anglais Guidelines for Successful Organic Beef Production Download Publication (PDF) Organic beef production in Ireland structure and steps to successful conversion (PDF) Optimising animal health on organic cattle farms (PDF) Forage production
in organic farming (PDF) Nutrient management on organic cattle farms (PDF) Maintaining white clover content and productivity in organic grazing swards (PDF) Red clover agronomy and management (PDF) Reseeding options on organic grassland farms (PDF) Introducing white clover into existing swards and getting variety choice right (PDF) Profitable organic beef farming (PDF)
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17 juin 2016
Site anglais de compilation d'articles scientiques sur le pâturage en production biologique. Scientific Results Grazing management Effects of Livestock Grazing on Grasshopper Abundance on a Native Rangeland in Montana Environmental Entomology (2010) 39: 775-786 Grazing green manures to optimize nitrogen supply on the Canadian
prairies- Organic Eprints. 2014 Integrating green manure and grazing systems: A review Canadian Journal of Plant Science (2011) 91: 811-824 Effect of grazing on soil nutrients and greenhouse gases Diversification and ecosystem services for conservation agriculture: Outcomes from pastures and integrated crop–livestock systems- Renewable Agriculture and Food Systems (2013) 28: 129-144 Late-season catch crops reduce nitrate leaching risk after grazed green manures but release N slower than wheat demand - Agriculture, Ecosystems & Environment (2015) 202: 31-41 Management of Canadian prairie region grazed grasslands: Soil C sequestration, livestock productivity and profitability - Canadian Journal of Soil Science (2005) 85: 183-192 Nitrous oxide emissions from organic farming: the importance of well-timed ley cultivation- Organic Eprints. 2006
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26 octobre 2017
Document anglais sur le guide de production biologique en production bovine biologique aux USA. Document de 13 MO It is designed to explain the USDA organic regulations as they apply to livestock producers. ... “Rules,” or “requirements” are common examples. In this guide .... In addition to building healthy soil, successful
organic farmers focus on preventing
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28 juin 2018
La Table de développement de la production biologique de l'UPA de concert avec le Comité agriculture biologique du CRAAQ publie, grâce au travail de concertation de près de quatre-vingt acteurs du secteur de l’agriculture biologique et de l’avis de plus de 300 producteurs, des plans d'action et des pistes de réflexion
concernant l'adaptation de semences ou de races aux besoins de la régie biologique. Issu des priorités de recherche en agriculture bioloique, ce travail a été réalisé pour quatre secteurs: grandes cultures, petits fruits et maraîcher.
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